FUEL & CHEMICAL PROCESSES ›› 2011, Vol. 42 ›› Issue (2): 13-15.
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Liang Wenlian
Online:
Abstract:
The main problems and causes existing in the cokemaking with stamping coke oven are analyzed, the corresponding improvement measures and the problems which are to be solved are put forward, and the experiences on the improved operation control of the cokemaking production with stamping coke oven aresummarized. The operation result after improvement is good, the cake stamping time during normal production ranges from 7~8 minutes/cake and operation time ranges from 17~18 minutes/oven.
CLC Number:
TQ522.1
Liang Wenlian. Analysis and improvement on problem of cokemaking with stamping coke oven[J]. FUEL & CHEMICAL PROCESSES, 2011, 42(2): 13-15.
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https://journal03.magtechjournal.com/Jwk3_rlyhg/EN/Y2011/V42/I2/13
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